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We want you to achieve professional success in the world of gastronomy, offering you a practical training in which you will learn by doing, and in which we will share with you our personal and professional values.
In Mediterráneo Culinary Center we have agreements with the best companies in the sector, so that you can learn first hand the trends in machinery, tools and products used in your profession, and so that you can develop your internship in first class workplaces.
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We started our activities in 2003, becoming the first school specialized in Culinary Art in the northwest of Mexico, with an educational system focused on training integral professionals whose skills and abilities are developed through the “learning-by-doing” method.
In order to achieve graduates with a global vision of cuisine, we chose a strategic location: Tijuana, a multicultural city that has gained international fame for the quality of its food and drink, located very close to Ensenada, the largest wine region in the country, and California, the most economically active state in the United States.
We currently offer the Bachelor’s Degree in Culinary Arts, the Bachelor’s Degree in Hospitality and Strategic Innovation, with internships around the world; the first Master’s Degree in Cuisine in Mexico with a blended structure; the specialty in Restaurant Management and High End Establishments; the diploma courses in Mexican Cuisine, Mexican Bakery, Pastry, Basic Cuisine, Healthy Cuisine, Oriental Cuisine, Sommelier and Wines and Spirits; as well as the certifications Wine & Spirit Education Trust, French Wine Scholar and short courses for amateurs and professionals.
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The long trajectory of this program and the maintenance of its interest have allowed us to continue establishing collaboration agreements with the professional sector. In May 2015 we signed a collaboration agreement with the Official College of Pharmacists of Madrid.
The Faculty of Pharmacy has classrooms equipped with projectors and work areas for students of this Degree, a campus library, large classrooms and common areas and more than 40 specialized laboratories.
In addition, the Faculty has another 19 research laboratories, equipped with the most modern equipment, where students can start developing their research through their Final Degree Project.
The “Centre of Metabolomics and Bioanalysis” (CEMBIO) of the Faculty of Pharmacy (San Pablo CEU) is dedicated to research at the highest level in the field of metabolomics, which requires a thorough knowledge of chromatography, mass spectrometry and biostatistics.
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